The 2011
Distinguished Alumni Award
goes to Dr. Clayton Swenson, who graduated at age 16 from
Park High in 1940. His father was Nels Swenson, who
owned the Swenson and Redeen Grocery Store, which operated
on Walker Street from 1923 to 1952. The story of this
early Park business can be found in Clayton's brother Don
Swenson's book Something
in the Water, available from the SLP Historical
Society.
Clayton received a scholarship to Harvard, where he studied
physics. In his senior year at Harvard, Los Alamos was
looking for scientists to work on the A-bomb. This was
his first job. After the war, he was a new graduate student
in Physics at Harvard, ready to do Nuclear Physics. He was
awarded a fellowship to go to Oxford and work in the
relatively new field of Low Temperature Physics. After his
Oxford D. Phil. (Ph.D). he went back to Harvard to set up a
low temperature program, then went to MIT to work for three
years before finally ending up at the Department of Physics
at Iowa State University and then Ames Laboratory of the
Atomic Energy Commission. Each of these activities involved
an abrupt change in life direction, often not expected. He
both taught and did significant published research. He was
named a Distinguished Professor and chaired the Department
of Physics for seven years. He spent sabbatical years in
Australia at their Standards Laboratory and in England at
the National Physical Laboratory and more recently six
months at Los Alamos (not on nuclear physics) For 25 years,
he was the only non-Standards Laboratory member on the
Consultative Committee on Thermometry of the International
Committee on Weights and Measures in Paris.
Clayton retired in 1987 but still goes to Iowa State
University 2-3 times a week to help in the science
department.
He will receive Park High's Distinguished Alumni award on
graduation day, June 2, 2011 at the football field.
This information comes from a variety of sources: newspapers, books, yearbooks, phone directories, interviews, etc. Given the varied sources, we cannot guarantee that all of this information is correct, and welcome any additions and corrections. Please contact us with your contributions and comments.